It will
soon be over.
Overshadowed
by fruit stands that Keremeos is known for, is a Dutch and European products
store. After so many years of operation,
since February 1981, DutchMill Imports will close this November 2015. It was actually a fruit stand till five years
ago.
Cheese
(the goat gouda was good) and licorice are the most popular. Other items include Maatjes herring, smoked
mackerel and eel, Delft Blue giftware, housewares, and wooden shoes - all from
Holland.
But the
pièces de résistance are homemade in Keremeos, Canada: the apple pie, and DutchMill’s specialty
butter shortbread called “boterkoek”.
Owner Cor Kriekaart, who migrated from Holland and is retiring, said the shortbread has
fans from all over the world. He will
not reveal the recipe but the name tag did say "made daily from farm fresh eggs
and European butter".
Cor Kriekaart with his delightful "boterkoek" butter shortbread. |
He did
share what makes the apple pie exceptional.
The secret? Of course, the
apples.
Two
cultivars grown in the orchard behind the store provide the apples that are sliced and layered together in every apple pie with a lattice crust top dusted with sugar Cor said the crust is a basic Crisco
dough. The apples? Belle de Boskoop, an apple cultivar that
began as a chance seedling in Boskoop, Netherlands in 1856. And Winesap, an apple cultivar developed in
the mid-1800s in the eastern United States.
Both are tart, firm and tangy which as a combo makes for a superb apple
pie. I bought the last two wedges ($2.50
each + gst) that morning. DutchMill apple
pie has a delicious embrace of tart and sweet giving you a tango yummy kick
from tongue to palate. A whole apple pie
cost $14.95 and will be available only until mid-October.
BTW, did you know there is an optimal apple slice thickness that will lessen sogginess in an apple pie? See Perfectly Unsoggy Apple Pie
BTW, did you know there is an optimal apple slice thickness that will lessen sogginess in an apple pie? See Perfectly Unsoggy Apple Pie
DutchMill Apple Pie |
As for the butter shortbreads, one can still order them after November. About 10 inches in diameter, a whole sells $7.50
a piece. Add shipping if you are not
picking up in Keremeos – about a three hour drive from Vancouver BC. Cor said they will still bake and sell the
butter shortbread until mid-November, deliver to Penticton and
Kelowna, but not to Oliver, Osoyoos or Okanagan Falls.
DutchMill’s specialty butter shortbread called Boterkoek |
DutchMill
Imports is at 3010 Highway 3, Keremeos – right side if you are driving towards
Vancouver. You will see on the roadside a cardboard
cut-out of a Dutch Maid in a Volendam costume with her peaked and winged
cap.
DutchMill Imports is closed on
Tuesdays and Wednesdays. Other days –
the shop is open from 10 am till 4 pm.
To
order, e-mail cor@dutchmill-imports.com, or call 250 499 5791 or 250 400 6306
I will miss going to this store everytime we vacation in Penticton. The sweet older lady always make us feel welcome. I even brought her a rose in a swan vase one year.
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